BTEC Higher National Diploma (45 Weeks)

Part l

The Contemporary Hospitality Industry
The Developing Manager
Customer Service
Food and Beverage Operations
Rooms Division Operations
Management Accounting for Hospitality
People Management

Part ll
On-licensed Trade Management
Food and Society
Hospitality Operations Management
Conference and Banqueting Management
Small Business Enterprise
Marketing
Facilities Operations
Research Project

This programme is followed by 52 weeks of Industry work experience.

This programme of study is appropriate for students who wish to follow a career specifically in Hotel, Restaurant or Tourism Management. It also provides opportunities for learners to gain a well recognised vocationally specific qualification to enter employment in hospitality management and develop skills and techniques essential for successful performance within a dynamic worldwide industry.

Industry work experience periods are guaranteed, arranged and fully assessed by Highgate Academy. This essential training experience carries credits toward final graduation.

* modules marked with (*) are core shared modules.